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Mindful Eating: A Path to a Healthy Body

What your food carries

A fruit cart. A dal shop. A dairy stall. What is food made of?

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A bowl of dal.
Step 1 of 4
  1. A bowl of dal.
  2. Dal is a good source of protein.
  3. It also carries carbohydrate.
  4. It carries water and roughage too.

The rule

Food carries components — parts your body can use. There are seven.

Digest means the body breaks food into small pieces.

The seven components
ComponentWhere you find itWhat it does
CarbohydratesRice, wheat, potatoMostly energy
ProteinsDal, egg, milk, paneerGrowth and repair
FatsGhee, oil, groundnutGive energy. The body stores extra
VitaminsFruits, vegetablesKeep the body working well
MineralsSpinach, milkKeep the body working well
WaterAlmost every foodEvery body part needs it
RoughageVegetables, fruits, grainsPasses through. Cannot be digested

Most foods carry more than one component.

Jump to lesson

This track

  1. 0 Start here
  2. 1 Why we eat
  3. 2 What your food carries
  4. 3 Finding out
  5. 4 A balanced plate
  6. 5 When one piece is missing
  7. 6 Eating mindfully
  8. 7 The big picture
  9. 8 Track quiz

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